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Local fresh food
for everyone

At Oppiplaas Farmstall we strive to provide fresh food prepared from produce grown, cultivated and preserved by local farmers and entrepreneurs.  The bread is baked on the premises and we use stone ground flour that provides flavour and has health benefits.  Our cheesery has a selection of locally made, continental style cheeses.  

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Our cheesery serves continental cheeses from a local farm.  We are proud to be able to sell  Jakkalsvlei wines and 2018 SA Olive Award winning olives and olive oils from Kleinbergskloof Olive Estate.   

We opted to provide good food at Oppiplaas Farmstall, rather than to stock our shelves with things that will end up at the back of your cupboard anyway.  

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